Catering & Hospitality
Some of our Level 3 Catering & Hospitality students have received fantastic job offers: Henry Rickett will be moving to work and live at The Victoria Hotel, a 5 star […]
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On Friday 14th June Brooklands College hosted The Craft Guild of Chefs (CGC Graduate Awards Regional) Semi Finals. This involved a written exam, a skills test and creating a course […]
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The catering and hospitality industry is constantly growing and changing. Working in this sector can be highly rewarding and can help you develop incredible skills. These are our top reasons […]
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We had the pleasure of hosting alumni Michelin Chef Alex Payne at our Weybridge campus earlier this week. Alex is the Executive Chef at The Tudor Pass in Great Fosters, […]
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Past graduate Alex Payne recently visited Brooklands College to update us on his latest career move and share some exciting news for the College. Between 2009 and 2011, Alex successfully […]
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A fabulous afternoon tea was held last week to celebrate our outstanding students. Students, tutors, Senior Leadership, Governors and Guest Speaker Cllr. Peter Harman came together in Brooks Restaurant for […]
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Brooklands College were delighted to be asked to launch the Weybridge Festival 2023 by hosting a black-tie dinner in their on-site restaurant. Guests included The Mayor of Elmbridge Cllr Richard […]
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Our Catering & Hospitality Sugarcraft students took part in competitions at the Salon Culinaire at Excel London with great success.
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Another fantastic evening at our Brooks Restaurant. The St Patrick’s Night Dinner was a great success. From the themed restaurant, to the live music and amazing food – it was […]
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Brooks Restaurant always celebrates Burns Night in style. Come and enjoy the themed restaurant with tartan influences and traditional fun. The menu of course included haggis, neeps and taties. To […]
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It’s that time of year again! Brooks Restaurant Christmas Menu is available and now is the time to book a table for your Christmas lunch or dinner. Christmas lunches and […]
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Our Catering students once again tasted the sweet taste of success when they took part in the annually held Wessex Salon Culinaire competition in May 2019. This year’s competition saw […]
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Diners in Brooks Restaurant enjoyed a tasty three-course meal a day in advance of Valentine’s Day and were treated to a choice of three sweet treats for dessert. With chicken, fish and a vegetarian asparagus […]
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Brooklands College welcomed serving members of the Royal Navy on Wednesday, giving students an insight into life in the Navy and hosting a practical cooking session with our Catering students. […]
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Brooklands College Weybridge Campus
Heath Road, Weybridge, Surrey KT13 8TT
Brooklands College Ashford Campus
Stanwell Road, Ashford TW15 3DU
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