Brooklands Technical College
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Catering & Hospitality

  • Level 2 Certificate in Culinary Skills

    This course is replacing the Level 1 Certificate in Hospitality and Catering Principles

    An intermediate certificate for students with an interest in the catering and hospitality sector, perfect for those who would like to work as a professional chef.

    School Leavers 36 Weeks Find out more
  • Level 2 Diploma in Professional Cookery

    This course is replacing the Level 1 Diploma Intro into Professional Cookery

    An intermediate natural progression programme from the Level 1 Diploma in Professional Cookery Qualification & is a main feature of the Hospitality Department programme.

    School Leavers 36 Weeks Find out more
  • Level 3 Advanced Diploma in Professional Cookery

    An advanced natural progression programme from the Level 2 Diploma in Professional Cookery Qualification. 

    School Leavers 36 Weeks Find out more
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